Chinese Food
All Recipes
Braised grouper
It's like scalding. Make fresher fish in a simpler way.
Beautiful Qifeng
I was planted grass by my friends in the group, so I bought fresh colorful leaves. Let's try my first colorful Qifeng. This recipe uses a 7-inch hollow mold.
Steamed pearl porphyry
The protein content of Pearl grouper is high, while the fat content is low. In addition to the amino acids necessary for human metabolism, it is also rich in a variety of inorganic salts, iron, calcium, phosphorus and various vitamins. The nutri... ...
Grouper soup
Grouper white seafood here are too many fish in the coastal areas of western Guangdong. We like to make soup with different kinds of fish. It's delicious and delicious.
Creative Hunan cuisine -- braised sea cucumber with chopped peppers
Sea cucumber spot. The fish is white, sweet and fat. The taste is smooth and tender. The fish bone is soft, with high calcium content. The fish skin is moderate soft and hard, just like sea cucumber. Rich in collagen. The average growth period o... ...
Braised eggplant with vegetables in Northeast China
A perfect plate of baked eggplant. It's not only salty and sweet, but also delicious. The most important standard is crispy eggplant. The eggplant that I used to make is crispy just after frying. It's soft when it's out of the pot. I asked the c... ...
Super calcium supplement, baby version of zebra Qifeng
In spring, all things need to eat more calcium supplement food. It's zebra Qi wind made of black sesame and walnut jam. It's super valuable. Baby likes it.
Braised prawns in tomato sauce
Banjie shrimp, also known as black tiger shrimp, is not only delicious in meat, but also has super high astaxanthin. Astaxanthin can resist oxidation, inhibit cancer cells, enhance immunity and so on. I won't go over the benefits one by one. Bra... ...
Broccoli cake with coconut sauce
It's very simple and delicious pastry. It's good to entertain guests and take a picnic.
Striped cake roll
It's simple. I'll choose the easiest one if I want to eat cake. It's over my mouth. Super nice ~
Steamed grouper
The advantage of being close to the sea is that you can buy fresh sea fish. Today's grouper is very fresh, so it's best to eat it by steaming.
[zero failure hard dish] kung pao chicken
This is another recipe with super high success rate, which is summed up after countless failures because my husband likes to eat. Partners who like this dish, please try it according to this recipe. Speaking of it, the first dish I made for my h... ...
Braised grouper in sauce
It's not bad to make GROUPER for the first time. It's full of sauce and spicy taste.
Zebra bread
I like Dousha very much. I like Dousha bread more. I like every mouthful of Dousha bread. So I thought that this bread could meet my requirements. Let's call it zebra stone bread.
